Laura Nelson, VP of Food Safety and Global Alliances, Alchemy Systems
Laura Dunn Nelson brings over 30 years of experience implementing food safety and quality control programs for processing, packaging, food service, and retail operations. Laura has worked with global retailers and manufacturers in the implementation of their food and workplace safety programs. She has also assisted food companies in the successful implementation of good manufacturing practices (GMP), quality assurance, and HACCP programs.
Dr. Irene Boland, Chief Learning Officer, Learning Development Institute, Inc.
Irene is a learning consultant who helps clients reach their training and performance goals through developing learning strategies, creating training materials and supporting subject matter experts to become better trainers. Irene has a PhD in Education, conducts learning research, and takes pride in bringing her clients the most effective solutions to workplace problems.